Hamilton Beach D50065 60‑Cup (2.5 Gallon)

🧊 Product Overview

The Hamilton Beach D50065 is a high‑capacity commercial coffee urn designed to brew and serve up to 60 cups (5.3 oz each) — ideal for buffets, catering events, offices, conference rooms or large hospitality settings. With its durable stainless steel construction and convenient features, it blends performance with ease of service.

✅ Key Features

• Large Capacity: Can brew up to 60 (5.3 oz) cups per hour.

• Sturdy Construction: Durable stainless steel body ensures longevity and easy cleaning.

• No‑Touch Dispensing: Features a trip‑handle faucet so users can dispense coffee without touching the spout directly.

• Clear Sight Gauge: Allows you to monitor the coffee level at a glance, avoiding unexpected run‑outs.

• Ready and Power Lights: Indicator lights show when the unit is brewing and maintaining temperature.

• Easy‑Carry Handles: Side handles make the urn easier to transport for setup or cleaning.

• Compact Footprint: Measures approx. 12 ⅝″ wide × 12 ⅝″ deep × 18 ½″ high.

• Electrical Specs: 120 V, NEMA 5‑15P plug type.

🌟 Benefits

• Efficient for large groups: Brew a big batch of coffee at once, ideal for events, meetings or daily high‑volume service.

• Reliable and professional look: Stainless steel design adds a clean, commercial impression — great for customer‑facing setups.

• User‑friendly: Clear level gauge, no‑touch dispensing and indicator lights make it easy for staff or self‑service.

• Space‑savvy: Despite its capacity, it keeps a relatively small footprint, making it feasible in many catering or hospitality back‑areas.

⚠️ Considerations

• While labelled for 60 cups (5.3 oz each), if you use larger mugs (8 oz or more) the effective number of servings will be fewer — always match capacity to your actual cup size.

• Because it is a single‑wall unit (not double‑wall insulated), it may lose heat faster when the lid is off or if placed in non‑ideal ambient conditions.

• Regular cleaning and maintenance (clearing scale, cleaning the basket and faucet) will help maintain flavour quality and operational longevity.

• Ensure you have a stable, level surface and proper clearance around the unit for safe use.